Comments on: Bacon Vodka.

By: Tippling Tuesday: Infused Vodka

Tippling Tuesday: Infused Vodka — Tue, 04 Mar 2008 11:50:28 +0000

[...] yet to acquire the courage to try a bacon-flavored vodka so I figured I’d do something a bit more tame using cherries, a bottle of Stoli and a recipe [...]

By: Venomous Kate

Venomous Kate — Thu, 14 Feb 2008 21:13:16 +0000

Bacon? Good.

Vodka? Goooooood.

Together? Interesting! I’ll be curious to know how it turns out. I tried the bacon martini and was a bit disappointed, but not so disappointed that I didn’t have three, mind you. It is, after all, bacon and vodka.

By: Libby

Libby — Sun, 10 Feb 2008 16:25:59 +0000

I’m thinking bacon Bloody Marys myself. I’m trying to kick the martini habit.

By: Erica

Erica — Fri, 08 Feb 2008 20:32:56 +0000

I just…couldn’t. There is just no way this perversion of vodka will ever travel down my gullet.

By: GUYK

GUYK — Fri, 08 Feb 2008 01:02:52 +0000

I’m thinking a gallon jug of good pickled eggs would go better than deviled eggs

By: Tbird

Tbird — Thu, 07 Feb 2008 22:35:30 +0000

Don’t have a mason jar???……not ONE??!!!???
Geez, you Yankees are strange folk indeed..

By: supergurl

supergurl — Thu, 07 Feb 2008 14:21:49 +0000

the bacon drunk. i shudder imagining the breath, the greasy fingertips dropping glasses, the oily grins.

um, very homer simpson though. the man universe is such a mystifying place. mmmm, bacon.

By: Joan of Argghh!

Joan of Argghh! — Thu, 07 Feb 2008 11:22:11 +0000

Oh! Deviled Eggs would be a perfect companion to Bacon Vodka.

The problem is keeping the oil out of the vodka. I think I’d try mixing some Vodka, Liquid Smoke, and a hint of maple syrup. A thin orange slice or twist would round out the flavors.

Damn, my tummy’s growling already!

By: Jim

Jim — Thu, 07 Feb 2008 07:44:49 +0000

A Bacontini! Abso-farookin’-lootley!

Jimbo

By: Teresa

Teresa — Thu, 07 Feb 2008 03:32:35 +0000

Thanks, but I’ll just have my bacon on the side… really. Heh.